Once sidelined by modern agricultural systems Millets are now experiencing a dynamic revival in Odisha?s tribal districts through the Shree Anna Abhiyan (formerly Odisha Millets Mission). By reintroducing traditional millet varieties and empowering tribal communities particularly the women and youth this initiative is transforming agriculture, nutrition, and livelihoods. To promote dietary diversity and to combat malnutrition millets are being integrated into public food systems. Eco-tourism and youth entrepreneurship are emerging as innovative avenues for millet ? based economic development. Moreover, millet cultivation supports climate resilience and agro ? biodiversity in rainfed regions. Despite the presence of infrastructural and policy challenges, Odisha?s model showcases how native crops can address modern crises like food insecurity, rural poverty, and environmental stress. The initiative bridges tradition and innovation making millets a cornerstone for sustainable development and tribal empowerment. As the world seeks climate ? smart food solutions, Odisha?s millet movement serves as a replicable blueprint for holistic rural transformation.